Masala Dahi Bath(Gujrathi )

Ingrediants Quantity
Onion Finely chopped 1 big
Ghee 1-2 tsp
Musturd 1 tsp
Cummin seeds 1 Tsp
Saunf -1 tsp
kadi patha (curry Leaf) a little
Red chilli Powder 1/2 Tsp
Garam Masala 1/2 Tsp
Dahi(curd) 1-2 cup
Leftover Rice or cooked Rice 1 cup
salt to taste
sugar 1 tsp
Corriander for garnishing


Method

In a bowl Add in the Rice, curd ,garam masala,redchillipowder,salt sugar.and mix it well and tight.keep aside

In a pan Add in the ghee.when it get heated Add in Musturd,Jeera(cummin seeds),saunf,curry leaves and let it splatter .

Add on the mixed Dahi Masala Bath into it and mix well..and keep it aside.

Garnish with corriander leaves

Side dish with any pickle goes with it...

(This is the Gujrati Dish .So The sugar is added.You can omit sugar if not needed)